Class Dates/Time: Wednesday, 15th February at 12.30-2.30pm (Private group sessions are available upon Read More …

Class Dates/Time: Wednesday, 15th February at 12.30-2.30pm (Private group sessions are available upon Read More …
Learn how to make beautiful Japanese sushi canapés with a festive twist, whilst enjoying Read More …
A great way to celebrate springtime is by cooking with fresh and colourful ingredients. Pickled Read More …
This cheesecake is a little bit different, it’s made from a mixture of tofu and Read More …